Mom's Mac and Cheese

Hello everybody, it's John, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Mom's Mac and Cheese. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Mom's Mac and Cheese is one of the most well liked of recent trending foods in the world. It's simple, it's fast, it tastes delicious. It's appreciated by millions daily. Mom's Mac and Cheese is something that I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Mom's Mac and Cheese, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mom's Mac and Cheese delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mom's Mac and Cheese is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few ingredients. You can cook Mom's Mac and Cheese using 12 ingredients and 18 steps. Here is how you cook it.

My mother used to make this when I was a child. She took a favorite and added meat and a vegetable to make it a well-rounded meal

Ingredients and spices that need to be Take to make Mom's Mac and Cheese:

1. 1 pasta (elbows, penne, or your favorite)
2. 2 tbsp olive oil
3. 1 medium yellow onion
4. 2 garlic cloves
5. 3 tbsp flour
6. 1/2 pints heavy cream
7. 1/2 packages shredded Monterrey jack/cheddar cheese
8. 1 Salt and pepper
9. 1/2 packages ham cubes
10. 8 1/2 oz can peas
11. 1 grated parmesan cheese
12. 1 bread crumbs

Instructions to make to make Mom's Mac and Cheese

1. Boil water and add half the box of pasta. Cook according to package
2. Preheat oven to 350°
3. In another pan, add olive oil and let get hot over medium heat
4. Meanwhile, chop onion and mince garlic
5. Add onion first, stir often, until it gets translucent
6. Add garlic and cook until it becomes potent; about 1 minute.
7. Stir in flour, one tablespoon at a time. Cook until darker yellow, about 1 minute
8. Pour in heavy cream, and let cook for about a minute
9. Add shredded cheese, and turn down to low. Allow cheese to melt.
10. Salt and pepper cheese to your liking
11. Spray a baking dish with cooking spray, add pasta.
12. Poor cheese over pasta, and mix well
13. Mix in about half of the package of cubed ham
14. Mix in entire can of peas.
15. Sprinkle parmesan cheese over top
16. Sprinkle breadcrumbs over top until the top is covered.
17. Bake uncovered for 20 minutes
18. Let cool for 5-10 minutes then enjoy!

As your experience as well as confidence grows, you will certainly find that you have extra all-natural control over your diet regimen and also adjust your diet to your individual tastes in time. Whether you wish to offer a dish that utilizes less or more active ingredients or is a little bit more or less spicy, you can make easy modifications to attain this goal. Simply put, start making your recipes in a timely manner. As for standard cooking abilities for novices you don't need to learn them yet just if you understand some straightforward food preparation strategies.

This isn't a full guide to quick and also very easy lunch dishes however its excellent food for thought. Ideally this will certainly get your creative juices flowing so you can prepare scrumptious meals for your household without doing way too many square meals on your trip.

So that is going to wrap this up for this special food Simple Way to Prepare Award-winning Mom's Mac and Cheese. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!