Chicken and Leek pasta bake

Hello everybody, it's Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Chicken and Leek pasta bake. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken and Leek pasta bake is one of the most favored of current trending foods on earth. It is easy, it's fast, it tastes yummy. It's appreciated by millions every day. They are nice and they look wonderful. Chicken and Leek pasta bake is something which I have loved my entire life.

Many things affect the quality of taste from Chicken and Leek pasta bake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken and Leek pasta bake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken and Leek pasta bake is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken and Leek pasta bake estimated approx 20 mins.

To begin with this recipe, we must first prepare a few ingredients. You can have Chicken and Leek pasta bake using 11 ingredients and 9 steps. Here is how you can achieve that.

... spiced up version with a couple of green chillies...

Ingredients and spices that need to be Get to make Chicken and Leek pasta bake:

1. Half a pack of pasta
2. Whole shredded chicken
3. Shredded salami
4. 2 large leeks
5. to taste Grated cheese
6. 2 green chillie
7. 3/4 pint milk
8. 1 packet mix Leek bake
9. to taste Salt and pepper
10. Bread crumbs
11. Olive oil

Steps to make to make Chicken and Leek pasta bake

1. Shared a whole cooked chiken and cut up some salami into thin strips
2. Cut up 2 large leeks and fry up in a deep pan... add the salami and chicken... add salt and pepper and throw in 2 green chillies. Cook up for 5 to 6 mins.
3. Boil up pasta in lightly salted water. About 2/3 of a bag should do. Drain and place in an oven proof container
4. Mix up 3/4 pint of milk with packet mix.
5. Mix up the sauce pan of leek and chicken with sauce.
6. Add to pasta and mix up well. Add bread crumbs.
7. Cover with cheese and bake for 20 to 25 mins.
8. Hopefully looks like this 😁
9. Enjoy

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