Tomatoasts

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Tomatoasts. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Tomatoasts is one of the most favored of recent trending meals in the world. It is simple, it's fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Tomatoasts is something that I have loved my whole life.

Many things affect the quality of taste from Tomatoasts, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tomatoasts delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tomatoasts is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few ingredients. You can cook Tomatoasts using 8 ingredients and 6 steps. Here is how you cook that.

Not much story here... Just one hungry man and almost empty fridge

Ingredients and spices that need to be Make ready to make Tomatoasts:

1. 2 bagels or four slices of bread
2. 100 g ham
3. 100 g mozzarella cheese
4. 1 tomato
5. Butter
6. Pepper
7. Salt
8. Oregano or basil

Steps to make to make Tomatoasts

1. Cut up ham, cheese and tomato into thin slices
2. Cover both sides of bagels with butter
3. Put ham and tomato, add some salt and pepper
4. Finish up with cheese and put some oregano or basil on top
5. Put in the oven for 200deg C and 5 minutes
6. Done! Enjoy!

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So that's going to wrap this up for this special food Recipe of Speedy Tomatoasts. Thanks so much for your time. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!