For Breakfast! Chirimenjako and Cheese on Toast

Hey everyone, it is Brad, welcome to our recipe page. Today, we're going to make a special dish, For Breakfast! Chirimenjako and Cheese on Toast. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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As for the number of servings that can be served to make For Breakfast! Chirimenjako and Cheese on Toast is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few ingredients. You can have For Breakfast! Chirimenjako and Cheese on Toast using 5 ingredients and 4 steps. Here is how you can achieve that.

I made this because I learned that chirimen jako and cheese go together well.

The mayonnaise is optional. It does add richness, but the saltiness of chirimen jako varies, so I made the mayonnaise optional.
I think the chirimen jako tastes best if it becomes softened as it is cooked inside the cheese. For 1 serving. Recipe by Cookie shiasu

Ingredients and spices that need to be Take to make For Breakfast! Chirimenjako and Cheese on Toast:

1. 1 slice Sliced bread
2. 2 tbsp Chirimen jako
3. 1 as much (to taste) Melting type cheese
4. 1 Butter or margarine
5. 1 tsp Mayonnaise (optional)

Steps to make to make For Breakfast! Chirimenjako and Cheese on Toast

1. Gather the ingredients.
2. Spread butter or margarine on the bread. Spread on a layer of mayonnaise and scatter the chirimen jako over the whole surface.
3. Top with the cheese as if to hide everything.
4. Toast in an oven until the cheese is a nice golden brown.

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So that is going to wrap this up for this special food Easiest Way to Prepare Speedy For Breakfast! Chirimenjako and Cheese on Toast. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!