Jenny's Jersey Diner style Deluxe Tuna Melts

Hello everybody, it's John, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Jenny's Jersey Diner style Deluxe Tuna Melts. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Jenny's Jersey Diner style Deluxe Tuna Melts, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Jenny's Jersey Diner style Deluxe Tuna Melts delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Jenny's Jersey Diner style Deluxe Tuna Melts is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Jenny's Jersey Diner style Deluxe Tuna Melts estimated approx 15 mins.

To begin with this recipe, we must prepare a few components. You can cook Jenny's Jersey Diner style Deluxe Tuna Melts using 13 ingredients and 9 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Jenny's Jersey Diner style Deluxe Tuna Melts:

1. 12 oz Tuna Fillet (I use 2 6oz. cans of Starkist Fillet in Olive Oil & Lemon Dill)
2. 1-2 tsp Minced Garlic
3. 1/2 cup Chopped Onion
4. 3 Hard Boiled Eggs, Chopped
5. 1/2 cup Mayonnaise (Keep some extra mayo out for spread
6. 1 tbsp Apple Cider Vinegar
7. 1 tbsp Chopped Parsley (Fresh or Dried)
8. 1/2 tsp Black Pepper
9. 1/4 tsp Salt
10. 6 slices ripe Tomato 1/4"- 1/2"
11. 6 slices Italian or Rye Bread
12. 6 slices Provolone or your favorite cheese
13. 1 dash Paprika for garnish (Optional)

Steps to make to make Jenny's Jersey Diner style Deluxe Tuna Melts

1. Preheat oven to Broil. Allow at least 10 mins for oven to reach proper temp.
2. Mix Tuna, onions, garlic, eggs, vinegar, mayo, and all spices in a bowl.
3. Place Bread slices on a cookie sheet, and broil about 1 minute on each side, until toasted. Remove from heat.
4. Turn oven down to 375°F.
5. Spread 1 to 2 Tablespoons of Mayo on each slice of toast.
6. Top each slice of toast with about 1/3 cup of Tuna mixture.
7. Then, Top each piece of toast with a Tomato slice and a slice of Cheese.
8. Bake until cheese is melted or about 5-7 mins.
9. Serve with potato chips and a dill pickle.

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